Kitch at Serangoon Gardens is now open for takeaway and islandwide delivery! Mix and match to your heart’s content with over 60 restaurant-quality dishes from 5 concepts within Kitch, with a click of a button.
Gather your family and friends to enjoy a fuss-free meal at home. Popular favourites such as Peperoni Pronto (a delivery and takeaway only version of Peperoni Pizzeria) and Mui Kee Congee will be available alongside other concepts such as Yujin Bowls, Lemak Boys, and One Prawn Noodle. With a wide selection, there’s truly something for everyone to enjoy. Check out Kitch’s full menu here.
Sign up as a member now to enjoy our exclusive discounts. Use promo code for $10 off with minimum spend of $50 or for $20 off with minimum spend of $80.
Your satisfaction awaits, let Kitch do the cooking! Order now!
Early birds rejoice! This March, SOCIEATY will be offering complimentary Mushroom Chawanmushi* to guests who dine in between 5:30pm to 6:30pm, from Monday to Thursday only, for the first 50 guests daily. So be sure to spread the word, gather your friends and head down hungry (and early) to enjoy this melt-in-your-mouth treat!
If that’s not enough, make your meal even sweeter with SOCIEATY’s 15% off when you sign up for their webapp account! For existing webapp members, you will be entitled to 5% off your bill for subsequent visits. This promotion is only valid till the end of this month and for dine-ins only. Alternatively, mix and match in the comforts of home with SOCIEATY’s islandwide delivery! With seven concepts under one roof, they are sure to satisfy anyone’s cravings!
*Terms & Conditions apply. Check out @SOCIEATY.SG for more information.
Gather your friends to feast on LINO Pizza & Pasta Bar’s new Asian-inspired dishes!
Chock full of flavours, the Vongole Linguine in Thai Green Curry ($24) has a slight spicy kick, delicate herbaceous notes and seafood aroma – all in one mouthful. For robust flavours, the Rendang Beef Oxtail Pizza ($24) is perfect – with shredded oxtail in robust rendang gravy, sliced chillies and pickled cucumber slices – giving the dish an extra oomph.
Be sure to leave some space for their first-ever dessert pizza, Coconut & Kaya Butter Pizza ($20) – an elevated take on kaya toast. Topped with dollops of kaya, butter, and toasted coconut, add on an Onsen Egg ($1.50) for a full “Kaya Toast Breakfast” experience.
A line-up of new desserts is now available too. For chocolate lovers, delight in the Truffon ($6.50). Made with 72% chocolate ganache and 58% mousse, this treat will bring you straight to chocolate heaven. For a lighter treat to end your meal, try out the new range of sponge cakes ($6) available in three flavours: Matcha Azuki, Taro or Yuzu.
Click here to view their menu. Don’t forget to book a seat for your next gathering!
This Spring, treat yourself to an opulent spread of Strawberry-themed Afternoon Tea ($60) at Tarte.
With premium Merryqueen and Jukhyang strawberries hailing from Korea, get ready to indulge in a tall pier of luscious desserts such as Strawberry Tiramisu, Strawberry and Champagne Jelly, and Strawberry Chocolate Choux Puffs. The set also includes a line-up of savoury items like Smoked Salmon Brioche Sandwich and Egg Mimosa Croissant.
Take your afternoon tea up a notch, and enjoy exclusive beverages – Homemade Strawberry Milk ($12), Strawberry Iced Tea ($9) and Sparkling Strawberry Lemonade ($9) – along with all the decadent treats.
A treat to both your eyes and tummy, there’s no better way to appreciate these beautiful, juicy strawberries. This afternoon tea set will be available from 15th March to 25th April 2021. Head over to Tarte’s Instagram for more information!