There is nothing more classically romantic than strawberries and roses for Valentine’s. From 08 – 19 February, indulge your senses with Tarte’s ever-romantic Valentine’s Day Strawberry Tart, 12cm, $28+.

Perfect for two, and meant for sharing, this stunning tart is made with fresh strawberries paired with strawberry compote, chantilly cream, almond frangipane and edible rose petals.

Click on our order link below to pre-order or drop them a call at +65 9751 0109 to find out more!

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This month of love, pamper your significant other (and yourself) with a hearty Italian meal at LINO. Introducing this season’s special, Penne Vodka Burrata ($39++, serves 2), from 10 to 24 February 2023.

Designed for two, this classic plate of pasta makes for a simple yet satisfying meal. Featuring a tomato-bell pepper base infused with vodka, topped with bacon and a ball of creamy burrata, this dish will steal your heart with its robust and vibrant flavours.

To top it all off, get a bottle of NV JJ Vincent Cremant de Bourgogne Brut at only $60++ (U.P. $80++). There you have it, an effortless yet memorable night.

Available for a limited period only, be sure to make your reservation today!

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Love is in the air, and we’ve got just the perfect loving treat.

With a captivating mix of flavours in every bite, the White Peach Paris Brest ($20) is infused with sustainably sourced red crimson cocoa from deZaan. The perfect balance of rich and creamy, it is layered with homemade peppered hazelnut praline, fragrant pistachios and a refreshing white peach compote.

Perfect for sharing or gifting, treat your significant other or even yourself with this Valentine’s Day special, available for self-collection.

Available only on 3, 4, 10 and 11 February.

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This February, LINO Pizza & Pasta Bar is taking a leap and changing this up with a brand update! Introducing ‘PICOLINO’ – a new look but with the same personality. The brand will also be refreshing its menu, bringing you more delicious creations to delight your tastebuds.

Long-time fans rejoice as the Duck Rillette Pizza ($29++) is back by popular demand and is here to stay! Generously topped with shredded duck confit, orange jam, and balsamic glaze, this pie guarantees a party in your mouth.

Another new addition not to be missed, the Lamb Merguez Pizza ($29++) comprises chunks of tasty lamb sausage, cucumber tzatziki and mint atop a babaganoush base. Rich and refreshing, exactly how we like how pizzas to be.

For a sweet ending, the newly introduced Milo Dinosaur Panna Cotta ($10++), features layers of milo custard, whipped cream, milo powder and koko krunch. Talk about giving your favourite childhood treat a little upgrade – Picolino has done it yet again!

Their new menu will be launching on 17th February 2023 for dine-in, self-collection, or delivery.

Stay updated.


New year, new resolutions, new specials. In the year of 2023, Piccante is kickstarting things off with some added pizza pizzazz, because we all need some spice in our your life!

Piccante is doing things a little differently this year and will be introducing special flavours each quarter. This quarter—aptly named “Morning Spice”—showcases three kickass flavours.

Spinaci (M- $14, L- $19, XXL- $52)
Pollo Tandoori (M- $14, L- $19, XXL- $52)
BBQ Carne (M- $14, L- $19, XXL- $52)

The Spinaci pack a punch with a chockful of baby spinach and onions melded perfectly together with brie and grated parmesan. While the Pollo Tandoori features a delicious combination of tandoori chicken, green chilli, lime, and mint yoghurt.

Last but not the least, Piccante’s BBQ Carne is a meat lovers’ fantasy brought to life. Filled with chicken strips, beef pepperoni, bell peppers and barbecue sauce, it’s sweet and savoury with a tad of heat.

Available for dine-in, islandwide delivery and takeaway, head over to Cluny Food Court or their online store from 03 February 2023 to 30 April 2023.

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