All posts by lesamisgroup_admin

Ushering Spring in the French Way

Bonjour! With Spring here at our doorsteps, Bistro Du Vin has launched a new seasonal menu from 14th April onwards.

For starters, get ready to dig into buttery Foie gras poêlé ($38++), served with Granny Smith apples, dragée and poultry jus, or the Salade de topinambours ($22++), comprising Jerusalem artichokes, celery, pine nuts and walnut dressing.

For the main lead of the show, look forward to their hearty Navarin d’agneau ($40++), a popular spring lamb stew, accompanied with potatoes, tomatoes and green peas, as well as Filet de loup de mer ($48++), starring delicate pan-roasted seabass, served alongside artichokes barigoule, tomatoes, and olives.

A new menu is never complete without our favourite sweet ending. This season, Bistro Du Vin will be bringing classic and indulgent Baba au rhum ($20++) to your table. Featuring fluffy brioche soaked in citrus and rum syrup, before finishing it off with white chocolate whipped ganache, this dessert makes a boozy and delightful ending to any meal.

Time to book a seat now, soak up the convivial atmosphere while treating your taste buds to a gratifying French fare!

¡Salud! Wine Makes Every Meal An Occasion

La Taperia is making all meals an occasion with 20% off their curated selection of bottled Spanish wines, from now to July.

Expect highlights such as L’origan ‘Aire’ Brut Nature 2017 ($72++), El Jardín De Lucía Albariño 2020 ($72++), El Perro Verde 2018 ($68++), La Locomotora Crianza 2018 ($68++) and Sospechoso Tinto 2018 ($68++), which are sure to complete your Spanish fare on tasty note.

Isn’t it time to gather your friends, book a seat at La Taperia for a good unwind session while tucking into some mouth-watering Spanish delicacies?

Head over to their website for more information. Book your seat now!

Prices stated are inclusive of the 20% discount and subjected to prevailing government taxes & service charge. Terms and conditions apply.

Saying Te Amo Has Never Been Easier

Embark on a gastronomic journey to Spain this Valentine’s Day with La Taperia’s 10-course Spanish feast ($228++ for 2 pax), perfect for those looking for a romantic getaway. This set comes with two glasses of 2017 Marta Cava Reserve Brut Nature, the best way to say cheers to love.

Whet your appetite with a selection of hot and cold tapas, including delectable Piquillo Pepper Stuffed with Tuna, Deep Fried 3-Month Aged Manchego Cheese and Grilled Spanish Octopus leg. For your main course, indulge in Soupy Seafood Saffron Rice and Charcoal Grilled Australian Wagyu Striploin, before finally ending off the night on a sweet note with classic desserts like Chocolate Marquise.

Available from 10 to 17 February. Book now!

NO DATE, NO PROBLEM WITH LPPB’S NEW MENU

For all the single folks out there, we haven’t forgotten about you! Just in time for Valentine’s Day, LINO Pizza & Pasta Bar has refreshed its menu to bring you a whole suite of exciting new dishes perfect for a night out with friends.

Who says you need two to tango? Fret not, as the Lao Gan Ma Vongole Linguine ($26++) is sure to heat things up. Who needs cheesy pick-up lines when you can have their BBQ Beef Brisket ($28++), topped with shredded mozzarella, pickled cucumbers and sriracha yoghurt. Make this the perfect opportunity to try their Squid Ink Risotto ($24++), now a permanent addition to the menu. For the sweet ending you always wished for, order their Myer’s Dark Rum Poached Pear served with Vanilla Bean Gelato ($12++).

From 2 to 15 February, receive 15% off selected new items for delivery. Get a complimentary truffle popsicle for dine-in with a minimum spend of $50 nett from 2 to 8 February! Reserve a table now or make your order on Oddle, GrabFood or Deliveroo!

SAY I TIRA-MISS-U WITH KRUSTY

There’s probably no better Valentine’s Day treat than dessert and Krusty’s Rum & Raisin Tiramisu ($28 for 300ml) is the perfect choice to declare your love on this special day. As they say, first comes love, then comes dessert!

Silky and rich yet light, Krusty’s tiramisu is layered with raisins and cranberries macerated in dark rum for an added boost of deliciousness.

Perfect for sharing or gifting, surprise your significant other or even yourself with this Valentine’s Day special, available for delivery from 10 to 13 February. Keep a lookout for the order link on Krusty’s Instagram starting 6 February!

TIME TO MEAT UP FOR A CELEBRATION

Les Amis Group is proud to announce the newest addition to the family. Asian grill concept KOAL opened its doors in December and is here to heat things up.

With a fiery dedication to all things grill, prepare your bellies for an indulgent feast of Asian and Western flavours. From hearty 3-Course Rice Bowl Set Lunches (from $22++) in the day to perfectly charred Grilled Meats Mains (from $14++) in the night, KOAL brings you on an exploratory journey to discover the medium of the grill where meat and fire cross paths.

Searching for a perfect spot to celebrate the festivities? Swing by and enjoy KOAL’s rendition of the classic Chinese New Year Yu Sheng ($38.80++/2-3 pax). Book a table now, or check out their Instagram for more updates!

AN ABUNDANT REUNION AT MUI KEE

As we step into the prosperous year of the Tiger, Mui Kee brings a taste of comfort and familiarity to the table with their yearly Lunar New Year specials.

Usher in wealth and happiness with the Three Treasures Claypot 吉祥酿三宝 ($16.80++), a claypot dish with a myriad of vegetables stuffed with smooth Spanish mackerel fish paste, served in sizzling black bean sauce. Or welcome in abundance and health with the sweet and soothing Romaine Claypot 八方生财 ($10.80++). For those who prefer something lighter on the palate, the sumptuous Braised White Radish 好彩头 ($8.80++) is one not to be missed.

Available till 15 February 2022 at Mui Kee Shaw Centre only. If you prefer to celebrate from the comforts of home, get Mui Kee delivered to your doorsteps. Order here.

SPICE UP THE SEASON WITH KRUSTY

Spice up the season of reunions with Krusty’s new festive-inspired specials!

For the perfect accompaniment to your dinner feasts, delight yourself with the aromatic Krusty Chilli Oil ($18), made with shiitake mushrooms, Thai basil kaffir lime, and tamarind. Or try the flavour-packed Krusty Steamboat Drip ($12) made with tomatoes, vinegar, and lemongrass, guaranteed to take your hotpot meal up a couple of notches.

Krusty will also be offering a Lunar New Year-inspired Krusty XO Pullapart Loaf ($20) topped with scallops and shrimps for all the umami goodness that Chinese New Year flavours bring.

To order these seasonal specials, keep a lookout for the order link on Krusty’s Instagram on 23 January and 30 January 2022!

RE-IMAGINING LUNAR NEW YEAR CLASSICS WITH TARTE

Start your year on a sweet note! Elevate your Chinese New Year dessert game with Tarte’s new selection of elegant festive-inspired sweet treats.

Excite your taste buds with citrus-flavoured tarts such as the Blood Orange Tart (S, $13.50+ | M, $78+ | L, $118+) or the Kumquat Tart (S, $12.50+ | M, $60+ | L, $98+). Alternatively, dig into the delightful Pandan Coconut Tart (S, $10.80+ | M, $50+ | L, $90+) or the fragrant Cashew Nut Tart (S, $13.50+) for an exciting twist on traditional Lunar New Year flavours!

Available for self-collection and delivery till the month of February, treat your loved ones to decadence this festive season. Order here!

MERRY CRUST-MAS WITH PEPERONI PIZZERIA’S FESTIVE SPECIALS

Let the holiday magic flow and have yourself a merry crust-mas with Peperoni Pizzeria’s festive specials! Choose from either the Deck the Halls Pizza (M, $22+ | L, $28+) that comes with Berkshire pork pancetta, caramelized apricots, and a medley of vegetables or the Santa Ave Marea ($27+) for a pasta full of umami. Jazz up the dessert table with the Citrus Sleigh-ffron Tart ($10+) that will leave you wishing Santa brought more.

For those hungry for a stay home pizza Christmas feast, go for the Christmas Bundle ($48+) featuring a Large Deck the Halls pizza along with a side of Chicken Wings and Meatballs al Forno.

Available from 1 to 31 December 2021, order now!