With Lunar New Year just around the corner, start your celebrations right. Our Chinese New Year inspired tarts, cookies, florentines and treats are sure to impress, leaving everyone wanting for more!

If you are thinking of bringing gifts along on your festive visits, why not consider Tarte’s aromatic Pineapple Florentine ($15), Cashew Nut & Mixed-Nut Tart with Mandarin Marmalade (XL | $75) or Clementine Tart with Yuzu Cream (S | $10). Available now till 8 February 2020.

Place your order via Email or WhatsApp +65 9751 0109

Though snow won’t fall in Singapore, this festive season is sure not to be a bore. Listen to the Christmas songs and feel free to sing-along because LINO is bringing an indulgent feast for all to remember. Celebrate with beloved friends and family as you tuck into LINO’s ($68++ per pax) Christmas menu, featuring Italian trattoria favourites such as Burrata, Turkey Masala and Panettone.

The greatest gift of all is to spend Christmas with those you love. Have a lovely and heart-warming Christmas family meal for all ages – Kids under 6 eat for free, while those above 6 and below 12 eat for half price.

Grab your friends and family and join us for Christmas. Reservations can be made here.

Buon Natale, everyone! Festive bells are ringing signalling a time filled with joy and merrymaking – La Strada brings the holiday spirit with a delightful Christmas menu at $98++ per guest. Begin your celebrations with a host of antipasti to start – Oysters, Burrata, Salumi and many others. Level up the celebrations with a choice of Agnello, Saltimbocca, Costata and other Italian favourites. Finally, end the meal on that sweet note with Chocolate Pralines and Tiramisu.

There is no better gift than the gift of giving. So, give yourself and everyone you love a treat – Have one of your many deserved Christmas meals at La Strada.

Make your reservations here and join us this lovely Christmas.

While it’s time to be festive and celebrate, we must not forget there are no breaks in living a thoughtful life. From the 17 to 31 December, Kausmo will be bringing a special Christmas 6-course menu at $75++ per pax. Featuring artisanal cheese & snacks platter, wild caught slipper lobster and other jolly good dishes.

For the extra festive period of 20 to 25 December, Kausmo will be only taking fully booked out sessions of 16 pax at either 6.30pm or 8.30pm. However, if you choose to book out the entire night, you can choose an extra-special menu of $160++ per pax. To embrace the Christmas spirit, you can also choose to have the food prepared in a rustic sharing style rather than being individually plated! This book-out menu has plenty to look forward to – Belly Porchetta and Smoky Short Ribs to Creamy Potatoes with Black Garlic drizzle and much more.

If you’re looking for a Christmas meal to remember, there’s also the $200++ per pax menu with all of the above plus two bottles of Prosecco. The highlight of the meal being a Cioppino with locally sourced shellfish and toasted challah.

‘Yule’ not want to miss this. Make your reservations here!

When you start to notice decorations at every corner of the city, it’s a pretty good sign that Christmas is around the corner. To welcome the onset of all things merry and bright, Bistro du Vin will be introducing its Pre-Christmas Party menu, available for pre-ordering only, from 1st December until 31st December. Even if you can’t choose your own Christmas presents, feel free to choose between the three different menus of $90++, $110++ or $120++.

Enjoy French bistro favourites with festive flair such as Pan-fried Foie Gras, Ginger Bread and Quince Paste; Traditional Onion Soup; French Organic Chicken, Sautéed Morrel & Cream Sauce, Morrel Potato Gratin and French Beans; while ending your meal sweetly with Vanilla & Raspberry Choux Cream.

Celebrate Christmas with us and make your reservations here.

The enchanting smell of Christmas in the air again. It’s time to put some wood in the fireplace and cosy up for the holidays. Peperoni Pizzeria introduces two festive specials from 1 December to 31 December 2019 – for 12 days of Christmas is never enough.

Be your very own Santa and treat yourself to an Xmas Feast Pizza (M – $22, L – $28, XXL, $62). A feast to behold, the pizza is topped with Roast Turkey, Pigs in Blankets, Roast Potatoes, Red Onions, Mozzarella, Chestnuts, Sage and Cranberry Sauce. Everything tastes better when it’s on a pizza, sure to satisfy both adults and kids alike.

Finally, indulge in the sweet excitement of a white Christmas, end your meal on a sweet note with the Jack Frost-orrone ($10) – a Torrone Semifreddo of Almond Nougat Terrine topped with Fruits of the Forest and Cranberry Coulis.

For a jolly good time with friends or family, there is always Peperoni’s. Make your reservations here.

Chef-owner Freddie from Yujin Izakaya has launched a new menu with plenty of filling and delicious Japanese classics while keeping all the Yujin favourites. Whether it’s kushiyaki to go with beer or a hearty bowl of curry rice, there’s something for everyone.

To bring a little more happiness to the world, Happy Hour is now 5pm – 8pm! Enjoy 20% off any 720ml or 1.8L bottle of Sake during Happy Hour to go with your food. So, head on down after work with your friends to grab a drink or two!

Make your reservations here. See you soon!

Without any of their loyal guests, it would have been impossible for Sushi Jin to reach their 5^th year. In celebrations of their success, Sushi Jin has curated an Impossible^TM menu made with none other than Impossible^TM Meat! Ranging from Tempura to Donburi, it’s definitely not impossible to try them all.

With the texture and taste of real meat without any of the actual meat, it is worth a try for both meat lovers and vegans alike. Enjoy the guilty pleasures of delicious Japanese food with less of the guilt.

Make your reservations here!

For those who have been looking for a great way to start your weekend, Mui Kee is now open for breakfast at 8am on Saturdays, Sundays and public holidays.

Tuck into our satisfying congee of your choosing or sink your teeth in velvety Steamed Rice Noodles, ranging from the meaty Beef Brisket to the lighter Peanut & Sesame Sauce. Little beats a good start to the day.

See you there!

As it is with nature, the only constant is change.

With the changing seasons and produce, enjoy our Pumpkin Seed Sourdough served with peppered beef fat butter; Charred Galangal Kurobuta Pork Collar with a side of chestnuts and apples, wild pepper grainy mustard, and vegetable jus. Ending the meal on a special collaboration with Geometry, Cream Cheese Cake topped with Geometry Smoked Blackberry Sherbet and trigona berries.

Do try Kausmo’s ever-changing menu! Make your reservations here.