NEWS BLOG
NEW GRUB TO OBSESS OVER IN NOVEMBER
Get the carbs party started in November with LINO Pizza & Pasta Bar’s new specials!
O.G fans of LINO Pizza & Pasta Bar will be no stranger to the Duck Rillette Pizza ($28++). Boasting fork-tender 15-hour duck leg confit, tangy balsamic glaze, and dollops of orange and chilli jam, this is one pie worth ditching the diet for. If pizza is not up your alley, fret not, the Carbonara Di Acciughe ($24++) makes for an equally satisfying choice. Fresh, bright, and umami-packed, every slurp only gets more addictive.
Here for a good time, but not a long time. Only available till 30th November 2022; catch these specials before they are gone!
