NEWS BLOG
Welcome an abundance of joy, wealth and health with Mui Kee’s festive dishes this Chinese New Year, as we step into the prosperous year of the Rabbit!
The Sea Cucumber with Bell Pepper / 富贵荣华 ($48.80++) filled with a generous portion of fried sea cucumber, black fungus paired with red and yellow bell pepper is a star-studded favourite for an auspicious feasting. Usher in abundance and good fortune with the spicy and aromatic Kou Shui Ji / 金鸡报喜 ($13.80++). Round off this celebratory feast with the flavourful Golden Crispy Prawn Cake / 黄金虾排 ($13.80++), filled with sweet and succulent prawns, that is sure to win the hearts of both old and young alike.
Dishes will be available from 9th January to 9th February 2023.
*Sea Cucumber with Bell Pepper is only available during dinner.
