“Not sure what to order in when you have family and friends over this weekend?

⁠
⁠
With Kitch’s wide selection of restaurant-quality dishes, you can mix and match to enjoy good food together! 🤤

⁠
⁠
There’s something for everyone, make your time together better and your tummies happier – ⁠
let Kitch do the cooking for you!⁠
⁠


Click the link in bio to get your satisfaction fixed!⁠”

Kitch at Serangoon Gardens is now open for takeaway and islandwide delivery! Mix and match to your heart’s content with over 60 restaurant-quality dishes from 5 concepts within Kitch, with a click of a button.

Gather your family and friends to enjoy a fuss-free meal at home. Popular favourites such as Peperoni Pronto (a delivery and takeaway only version of Peperoni Pizzeria) and Mui Kee Congee will be available alongside other concepts such as Yujin Bowls, Lemak Boys, and One Prawn Noodle. With a wide selection, there’s truly something for everyone to enjoy. Check out Kitch’s full menu here.

Sign up as a member now to enjoy our exclusive discounts. Use promo code for $10 off with minimum spend of $50 or for $20 off with minimum spend of $80.

Your satisfaction awaits, let Kitch do the cooking! Order now!

Early birds rejoice! This March, SOCIEATY will be offering complimentary Mushroom Chawanmushi* to guests who dine in between 5:30pm to 6:30pm, from Monday to Thursday only, for the first 50 guests daily. So be sure to spread the word, gather your friends and head down hungry (and early) to enjoy this melt-in-your-mouth treat!

If that’s not enough, make your meal even sweeter with SOCIEATY’s 15% off when you sign up for their webapp account! For existing webapp members, you will be entitled to 5% off your bill for subsequent visits. This promotion is only valid till the end of this month and for dine-ins only. Alternatively, mix and match in the comforts of home with SOCIEATY’s islandwide delivery! With seven concepts under one roof, they are sure to satisfy anyone’s cravings!

*Terms & Conditions apply. Check out @SOCIEATY.SG for more information.

Gather your friends to feast on LINO Pizza & Pasta Bar’s new Asian-inspired dishes!

Chock full of flavours, the Vongole Linguine in Thai Green Curry ($24) has a slight spicy kick, delicate herbaceous notes and seafood aroma – all in one mouthful. For robust flavours, the Rendang Beef Oxtail Pizza ($24) is perfect – with shredded oxtail in robust rendang gravy, sliced chillies and pickled cucumber slices – giving the dish an extra oomph.

Be sure to leave some space for their first-ever dessert pizza, Coconut & Kaya Butter Pizza ($20) – an elevated take on kaya toast. Topped with dollops of kaya, butter, and toasted coconut, add on an Onsen Egg ($1.50) for a full “Kaya Toast Breakfast” experience.

A line-up of new desserts is now available too. For chocolate lovers, delight in the Truffon ($6.50). Made with 72% chocolate ganache and 58% mousse, this treat will bring you straight to chocolate heaven. For a lighter treat to end your meal, try out the new range of sponge cakes ($6) available in three flavours: Matcha Azuki, Taro or Yuzu.

Click here to view their menu. Don’t forget to book a seat for your next gathering!

This Spring, treat yourself to an opulent spread of Strawberry-themed Afternoon Tea ($60) at Tarte.

With premium Merryqueen and Jukhyang strawberries hailing from Korea, get ready to indulge in a tall pier of luscious desserts such as Strawberry Tiramisu, Strawberry and Champagne Jelly, and Strawberry Chocolate Choux Puffs. The set also includes a line-up of savoury items like Smoked Salmon Brioche Sandwich and Egg Mimosa Croissant.

Take your afternoon tea up a notch, and enjoy exclusive beverages – Homemade Strawberry Milk ($12), Strawberry Iced Tea ($9) and Sparkling Strawberry Lemonade ($9) – along with all the decadent treats.

A treat to both your eyes and tummy, there’s no better way to appreciate these beautiful, juicy strawberries. This afternoon tea set will be available from 15th March to 25th April 2021. Head over to Tarte’s Instagram for more information!

This prosperous Year of the Ox, bring family and friends to Mui Kee for the comforting taste of tradition with four festive treats lined up this Lunar New Year.

Mui Kee wishes everyone: A great start to the year with Five Blessings (五福临门, $26.80++), a claypot dish filled with stir-fried succulent prawns and a myriad of colourful vegetables; full stomachs and filled pockets with Plentiful Wealth (鲍你发财, $36.80++), an umami-packed claypot with plenty of braised abalone and mushrooms; a year of Bountiful Treasures (黄金万两, $10.80++), crispy dough fritters with a smooth squid paste; and lastly, to enjoy Double Happiness (好事成双, $12.80++), a sumptuous dried oyster congee with a side of velvety century eggs.

The Chocolate Tart, on the other hand, is made with pumpkin puree – giving the dessert a lovely creamy and sweet touch – Valrhona dark chocolate, milk and ground spices, adding a warm spice kick to the treat. While the Chicken Wings is a classic must-have for any celebrations!

Join us at either Shaw Centre or SOCIEATY! For those who wish to enjoy the Lunar New Year in the comforts of home, order from Mui Kee’s Chinese New Year menu on Grab, Deliveroo or FoodPanda now.

This Lunar New Year, get your chopsticks ready and rediscover the flavours of a bygone era with Indigo Blue Kitchen’s comforting Peranakan fare.

Presenting three CNY set menus for dine-in, takeaway and delivery – for four (from $228), for six (from $408) and for eight (from $628). Diners can look forward to reimagined classics like umami-packed Ngoh Hiang with Sambal Cucumber, piquant Barramundi Assam Curry, and flavoursome Nyonya Chap Chye. Not forgetting, yearly must-haves — Yu Sheng with Hamachi Sashimi. For desserts, think Apom with 2 Pengats, MSW Durian Chendol, and Kueh Bengkah. The set for six and eight also include the robustly-flavoured Pork Knuckle Buah Keluak and refreshing Lobster and Wing Beans Kerabu, which will surely get your appetite ready for the feast.

Reservations are filling up so do make your reservations quickly here. For those preferring to celebrate at home, you can view our menus available for takeaway/delivery here.

Compromise no more with your family and friends on where and what to order for meals! With the sole purpose of making your life easier, Kitch – Les Amis Group’s new cloud kitchen concept – is here to bring you a wide variety of cuisines for takeaway and delivery.

Presenting to you an alluring line-up of concepts ranging from Lemak Boys’ “lemak” heritage dishes to silky-smooth congee from Mui Kee Congee, and One Prawn Noodle’s flavourful Penang inspired prawn noodles with a Japanese style ramen broth. Gratifying XXL pizzas from Peperoni Pronto and tantalising Japanese rice bowls from Yujin Bowls – a spin-off from Peperoni Pizzeria and Yujin Izakaya respectively, are also available.

Kitch is now open for takeaway and delivery. Your satisfaction awaits, let Kitch do the cooking for you. To place your order, click here.

After a 2-week long renovation, Tarte by Cheryl Koh is back with a brand new space and a refreshed look!

Still located within the second level of Shaw Centre, Tarte is now refreshed with a wider and more impressive storefront. The revamped store spots a new signature look – decked in a neutral shade of wood and an alluring African Tulip red, exuding a sense of modern elegance. The expanded dining area makes for a welcoming and cosy spot, perfect for that mid-day treat or overdue catch-up with some friends over Tarte’s decadent seasonal delights.

Tarte is now located at Shaw Centre, #02-05, just a few doors away from their previous space! Be sure to drop by to satisfy your Tarte cravings. To view their current menu, click here!

Bonne année, everyone! A new year brings new beginnings and Bistro Du Vin is all set to delight you with its brand new set lunch menu filled with French classics for all to enjoy.

Start your meal off with Salade Lyonnaise – a crisp and light salad topped with soft boiled egg, lardons, and croutons. Meat lovers would gravitate towards the sumptuous Roasted Pork Belly, served with whole grain mustard mash, brussel sprouts, and apple & cinnamon sauce. End off your meal on a sweet note with the Vanuatu vanilla Crème Brulée, or the 72% Venezuelan Chocolate mousse! Available for both the 2-course – $34++ (available on weekdays only) and 3-course ($40++) menus.

Make a date for lunch at Bistro Du Vin today! Call 6733 7763 or click here to make your reservations.