NEWS BLOG
‘Tis season, spruce up your dessert table with Tarte’s Christmas bakes.
For a treat with a delightful kick, get your hands on the Caramelised Mix Nut tart – made with almonds, cashew nuts, hazelnuts, pistachios and pine nuts, coated with spiced caramel sauce – as well as Spiced Crème Brulee tart, which is infused with a mix Christmas spices such as Cinnamon, Cardamom and Nutmeg.
Alternatively, dress your table up with the beautiful, boozy Blackforest tart, comprising chocolate Chantilly, kirsch mousse, Morello cherry jelly and kirsch-soaked cherry! The all-time favourite Tasmanian Cherry tart and Clementine tart are also finally back in season. So, fruit lovers, you do not want to miss out on this!
To place your orders for takeaway and islandwide delivery, click here.
